Easy Brown Sugar Glazed Squash
Pear, Almond, and Goat Cheese Parcels
Lacquered Salmon with Crispy Skin
Beet, Squash, and Kale Galette
Shaved Asparagus Salad with Crusted Salmon
Mint Glazed Leg of Lamb with Candied Vegetables
Quick Tomato Jam and Crostini
Korean BBQ Chicken Legs